FATIMAH, N.; FATHURAHMAN, I. Pendampingan Pengajuan Sertifikat Halal Produk Tempe dan Keripik Tempe pada UMKM Tempe Barokah Desa Kalensari Compreng. Jurnal Peradaban Masyarakat, [S. l.], v. 4, n. 3, p. 120–127, 2024. DOI: 10.55182/jpm.v4i3.467. Disponível em: https://journal-stiehidayatullah.ac.id/index.php/peradaban/article/view/467. Acesso em: 14 oct. 2024.